Food plate waste: factors influencing insinuated intention in a university food service setting

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Factors Influencing Tourist Food Consumption

This study attempts to identify the salient factors affecting tourist food consumption. By reviewing available studies in the hospitality and tourism literature and synthesising insights from food consumption and sociological research, five socio-cultural and psychological factors influencing tourist food consumption are identified: cultural/religious influences, socio-demographic factors, food...

متن کامل

Factors influencing Sudanese food habits in Britain.

A great deal of information is available about social, economic and political factors that can affect people’s food choice but little research has been done on the effects of new cultural environments on migrants’ food habits. Those studies which have been conducted on immigrants in Britain have concentrated mainly on people under stress or with serious health problems, whereas little is known ...

متن کامل

Factors influencing intestinal uptake of food antigens.

The main function of the gastrointestinal tract is to provide a route for the active absorption of digested nutrients. A second important function is to maintain a barrier between the gastrointestinal contents of the body tissues since the intestinal tract is continually exposed to a variety of ingested antigens not all of which are rendered harmless by the digestive processes. The first line o...

متن کامل

Household Food Waste in A Sample of the Libyan Community

  Background: Consumer behaviors at the household level have an impact on the quantity of food waste and the economic resources of the family and the country. This study aimed to assess food waste in a random sample of the Libyan community. Methods: A questionnaire was designed for the study and distributed randomly through social media, short message, e-mails, and via face to face interviews ...

متن کامل

Factors influencing Kosher food purchase intention: An investigation on non-Jewish customers

Kosher food properly prepared according Jewish dietary law has become one of the biggest trends in the food service industry. The demand for Kosher food markedly increased in recent years, especially in non-Jewish community. To examine the intention of nonJewish consumers in purchasing Kosher food, this study investigated underlying factors influencing a such behavior from three aspects, namely...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: British Food Journal

سال: 2019

ISSN: 0007-070X

DOI: 10.1108/bfj-07-2018-0481